Preserving Sugar

Use our Preserving sugar for making marmalades, jams, and preserves made of fruits that are naturally high in pectin, like apples, blackberries plums, and oranges.

Watch Shane Smith’s Jam-making masterclass!

Available Sizes: 1kg

Typical Values per 100g

Energy – 14700kJ/400kcal
Fat – 0g
    of which saturates – 0g
Carbohydrate – 100g
    of which sugars100g
Fibre – 0g
Protein – 0g
Salt – 0g

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