These cupcakes are deliciously moist with a little twist by adding fresh raspberries in the centre and topping it all off with a light and sweet mascarpone frosting.
Easter Lemon Fruit Madeira Loaf - As Seen on RTE
60 mins Cook
This Easter Lemon Currant Loaf Cake is a cheerful spring bake that’s as lovely to look at as it is to eat.
Celebrate Easter with this indulgent Chocolate Easter Loaf — a rich, moist sponge infused with deep cocoa flavour and a hint of coffee to enhance every bite.
Rainbow Surprise Cupcakes
18-20 mins Cook
For The Great Irish Bake, we’ve created a bake for the whole family that will make everyone’s eyes light up.
Nothing says Easter quite like the warm scent of spiced buns fresh from the oven—and these Easter Chelsea buns are a proper treat.
Sultana & Coconut Traybake with homemade Custard
30-35 mins Cook
This easy Sultana and Coconut Traybake is soft, buttery and full of flavour. Studded with Gem Gourmet sultanas, Gem desiccated coconut and other Gem essentials, it’s a simple, comforting bake that’s perfect served on its own or with custard for dessert.
Gem Giant Wheel Cake
30 mins Cook
This Giant Homemade Gem Wheel is Shane Smith’s tribute to one of the most nostalgic treats of the 80s and 90s, crisp biscuit, fluffy marshmallow, sweet raspberry jam and a generous coating of dark chocolate.
Chocolate and Raisin Shortbread Crumble
35-40 mins Cook
Chocolate and Raisin Shortbread Crumble is a melt-in-the-mouth treat that combines buttery, crumbly shortbread with bursts of juicy raisins and pockets of rich chocolate.
Fluffy Pancakes with Berries and Chocolate
3-4 mins Cook
Extra light and irresistibly fluffy, these pancakes are made special by folding whipped egg whites into the batter for a cloud-like texture.
Traditional French Crepes
5 mins Cook
Delicate, light, and beautifully golden, these traditional French crêpes are a timeless classic.
