Homemade caramel ice cream
10 mins Cook
Indulge in the ultimate homemade treat with this rich and creamy caramel ice cream.
Genoise Sponge
20-25 mins Cook
This classic Genoise Sponge is a timeless teatime favourite. Two layers of light, fluffy sponge are sandwiched together with strawberry jam, freshly whipped cream, and sweet strawberries, then finished with a dusting of icing sugar.
Lemon sandwich biscuits
20 mins Cook
These buttery lemon sandwich biscuits are crisp, light, and filled with smooth vanilla buttercream and tangy lemon curd.
Lemon & Raspberry Cupcakes with Mascarpone Frosting
20 min Cook
These cupcakes are deliciously moist with a little twist by adding fresh raspberries in the centre and topping it all off with a light and sweet mascarpone frosting.
Easter Lemon Fruit Madeira Loaf - As Seen on RTE
60 mins Cook
This Easter Lemon Currant Loaf Cake is a cheerful spring bake that’s as lovely to look at as it is to eat.
Rainbow Surprise Cupcakes
18-20 mins Cook
For The Great Irish Bake, we’ve created a bake for the whole family that will make everyone’s eyes light up.
Sultana & Coconut Traybake with homemade Custard
30-35 mins Cook
This easy Sultana and Coconut Traybake is soft, buttery and full of flavour. Studded with Gem Gourmet sultanas, Gem desiccated coconut and other Gem essentials, it’s a simple, comforting bake that’s perfect served on its own or with custard for dessert.
Chocolate and Raisin Shortbread Crumble
35-40 mins Cook
Chocolate and Raisin Shortbread Crumble is a melt-in-the-mouth treat that combines buttery, crumbly shortbread with bursts of juicy raisins and pockets of rich chocolate.
Pancake Sandwiches
30 mins Cook
This Pancake Tuesday, we’re whipping up fluffy pancake sandwiches ,perfect for eating by hand when you’re on the move, just right for school lunchboxes, busy mornings, or as a sweet treat any time of day.
Fluffy Chocolate and Banana traybake
30 mins Cook
This fluffy chocolate and banana traybake is a quick, comforting bake that comes together in just minutes.
