Granny Jones’ Apple Tart
40-50 mins Cook
A sweet memory and recipe from Gem Brand Ambassador, Jolene Cox’s:
Blackberry & Oat Lunchbox Muffins
18-22 mins Cook
Blackberries are bursting from the hedges all over Ireland right now, and they taste absolutely gorgeous in these Blackberry & Oat Muffins.
Cheesy Pizza Lunchbox Muffins with Creamy Tomato and Basil Soup
45 mins Cook
These soft and cheesy pizza muffins are packed with all those gorgeous pizza flavours kids love.
Plum and blueberry crumble muffins
25 mins Cook
These delicious blueberry crumble muffins are soft, fluffy and bursting with juicy blueberries, topped with a golden, buttery crumble. Perfectly sweet with a hint of tangy berry flavour, they’re the perfect back-to-school bake for busy…
Fruity Flapjacks
20 mins Cook
These fruity flapjacks are a wonderfully cosy bake, packed with juicy apricots, raisins and sultanas, all folded through buttery, golden oats.
Strawberry Dot Cake Cups
25- 30 mins Cook
Our viral dot cake cups are inspired by the popular dot cake trend, with a delicious twist of fresh seasonal strawberries.
Homemade caramel ice cream
10 mins Cook
Indulge in the ultimate homemade treat with this rich and creamy caramel ice cream.
Genoise Sponge
20-25 mins Cook
This classic Genoise Sponge is a timeless teatime favourite. Two layers of light, fluffy sponge are sandwiched together with strawberry jam, freshly whipped cream, and sweet strawberries, then finished with a dusting of icing sugar.
Lemon sandwich biscuits
20 mins Cook
These buttery lemon sandwich biscuits are crisp, light, and filled with smooth vanilla buttercream and tangy lemon curd.
Lemon & Raspberry Cupcakes with Mascarpone Frosting
20 min Cook
These cupcakes are deliciously moist with a little twist by adding fresh raspberries in the centre and topping it all off with a light and sweet mascarpone frosting.
