This Rum & Raisin Festive Trifle is pure holiday comfort,soft orange sponge soaked with rum-kissedGem Gourmet Raisins, layered with creamy vanilla custard and lightly whipped cream.
This Spider Web Chocolate Fudge Cake combines rich, fudgy chocolate sponge layers with creamy chocolate buttercream and a striking spiderweb design made from royal icing.
Think tea-time classic with a twist! This lightly spiced fruit sponge layers a buttery shortbread basewithGem Gourmet Mixed FruitandDemerara sugar, all topped with a cinnamon-scented sponge.
Craving something sweet but short on time? These 10-minute mini doughnuts are the perfect quick treat, light, fluffy, and irresistibly moreish. They’re fried to golden perfection, tossed in cinnamon sugar, and served with a homemade…
AS SEEN ON RTE COOKERY WITH SHANE SMITH These iced cookies are a favourite of mine to make over Easter. The gorgeous, brightly coloured icing is so eye-catching. The best part is, they taste just…