Our Mini Apricot Frangipane Tarts are buttery, golden, and filled with a soft almond sponge — with bursts of sweet GEM gourmet diced apricots in every bite.
55 mins for the loaf / 15-20 mins for muffins Cook
A gorgeous bake, full of the warm, sunny vibes of Jamaica topped with a delicious spiced cream cheese frosting and a sprinkle of chopped crystallised ginger.