When it comes to baking, we love a one-bowl mix and bake cake. This carrot & almond loaf is not only super simple to make, but it tastes fantastic and looks great too. You only need a small amount of the New Gem Sugar Stevia Blend to sweeten this carrot loaf and the velvety cream cheese topping will have you reaching for seconds.
Curious to learn more about our Sugar Stevia Blend? Click here.
Oven
Weighing scales
2lb loaf tin
Mixing bowl
Wooden spoon
Sieve
Parchment paper
Grater
Peeler
Chopping board
Chopping knife
For the Loaf:
115ml vegetable oil
65g Gem Sugar Stevia Blend
2 medium eggs
60g natural yoghurt
Dash vanilla essence
140g Gem plain flour
1.5 tsp cinnamon
1 tsp Gem bread soda
1 tsp Gem baking powder
Pinch salt
180g grated carrot
60g Gem whole almonds, chopped
Topping:
120g full-fat cream cheese
½ tbsp maple syrup
1 tsp Gem Sugar Stevia Blend
Gem whole almonds, chopped
Peeled raw carrot
Fresh mint
