Sweet and Savoury Pastry Foundations
30 mins Cook
Back to Basics 2 with Shane Smith is here!
Lemon Curd Raspberry Sponge Cake
20 mins Cook
Bright, fresh, and full of flavour, this Lemon Curd Raspberry Sponge Cake is a beautifully simple bake that feels both homely and special.
Chocolate Guinness Loaf
45 Cook
Rich, dark, and irresistibly moist, this Chocolate Guinness Loaf is a true treat for chocolate lovers.
Easter Lemon Fruit Madeira Loaf - As Seen on RTE
60 mins Cook
This Easter Lemon Currant Loaf Cake is a cheerful spring bake that’s as lovely to look at as it is to eat.
Chelsea Buns
20 mins Cook
Nothing says Easter quite like the warm scent of spiced buns fresh from the oven—and these Easter Chelsea buns are a proper treat.
Gem Giant Wheel Cake
30 mins Cook
This Giant Homemade Gem Wheel is Shane Smith’s tribute to one of the most nostalgic treats of the 80s and 90s, crisp biscuit, fluffy marshmallow, sweet raspberry jam and a generous coating of dark chocolate.
Chocolate and Raisin Shortbread Crumble
35-40 mins Cook
Chocolate and Raisin Shortbread Crumble is a melt-in-the-mouth treat that combines buttery, crumbly shortbread with bursts of juicy raisins and pockets of rich chocolate.
Chocolate dipped strawberry mousse
overnight Cook
Rich, silky dark chocolate mousse served in vintage teacups for a little Valentine’s charm. Finished with strawberries dipped in chocolate and rolled in coconut, this is an easy but indulgent dessert that looks fancy and…
Sweet Potato Chocolate Brownie
25 mins Cook
They’re rich, fudgy, and deeply chocolatey, yet naturally sweetened with maple syrup, sweet potato, and the new Gem Stevia Sugar Blend.
Mini Date Christmas Cakes
35-40 mins Cook
These Mini Date Christmas Cakes are rich, fruity, and warmly spiced, with tender dates and soaked fruit creating a beautifully moist texture.
