Mini Apricot Frangipane Tarts
25–30 mins Cook
Our Mini Apricot Frangipane Tarts are buttery, golden, and filled with a soft almond sponge — with bursts of sweet GEM gourmet diced apricots in every bite.
These Raspberry Shortbread Kisses are perfect for gifting, afternoon tea, or a sweet treat, their charming heart-shaped tops make them as beautiful as they are delicious.
Light, floral, and bursting with summer flavour, this Lemon Elderflower Loaf Cake is the perfect centrepiece for sunny days and garden gatherings.
Sparkling Ginger Loaf Cake
55 mins for the loaf / 15-20 mins for muffins Cook
A gorgeous bake, full of the warm, sunny vibes of Jamaica topped with a delicious spiced cream cheese frosting and a sprinkle of chopped crystallised ginger.
Bright, tangy, and irresistibly tropical, this Passion Fruit Curd Tart is a true showstopper.
Bring a little Easter magic to your kitchen with this charming Gem Bunny Cake!
Orange & Sultana Easter Cookies
12 mins Cook
AS SEEN ON RTE COOKERY WITH SHANE SMITH These iced cookies are a favourite of mine to make over Easter. The gorgeous, brightly coloured icing is so eye-catching. The best part is, they taste just…
This classic Irish slice gets a delicious upgrade using our plump and sweet Gourmet dried fruits. Traditionally made as a clever way to use up leftovers, Gur Cake is now a cherished treat in its…
AutumnBack to schoolBakingEasterJolene and Lil's FamilykitchenKids friendlyOn-the-goRecipesThe Great Irish Bake
Soft & Gooey Cinnamon Rolls
15 mins Cook
These cinnamon rolls are soft, fluffy, and packed with a rich cinnamon-sugar filling.
BREAD AND BUTTER JAMMY PUDDING
25 mins Cook
A comforting classic dessert made with layers of buttered bread, fruit jam, and a rich custard, baked until golden and slightly crispy on top.
