We love how Catherine used our Instant Royal Icing to decorate these tasty-looking cookies! 😍 If you’re looking for last-minute baking inspo then it’s time to make these simple HALLOWEEN COOKIES using Gem Caster Sugar, Plain Flour and Royal Icing 🎃
I was kindly gifted with Gem instant royal icing which I was excited to try out! It’s definitely a winner and it sets so quickly and is really easy to whip up! I’ll share Below my recipe to make the best ever Butter Biscuits.
Catherine Durran FROM DURRANS’s KITCHEN
