Whether it’s an outdoor nibble, a lunch box addition, or simply something new for dinner, these coronation chicken pasties are absolutely perfect. The combination of creamy curried chicken, dried fruit & nuts wrapped in a flaky buttery pastry is out of this world good and can be enjoyed hot or cold.
Thanks for this delicious recipe to Chef Shane Smith.
NOW It’s time to MAKE And eat these yummy, buttery, little brunch of pasties! Watch SHANE’S video and READ all instructions below.