Katsu Curry
30 mins Cook
Would you believe that this gorgeous Katsu Curry using our Desiccated Coconut and Plain Flour was made by a kid?
CHICKEN, VEGETABLE & RED LENTIL CASSEROLE
25 min Cook
A fantastic Winter recipe from Sarah Butler’s Kitchen that will fill the whole family up with little ingredients.
Oat, Raisin & Blueberry Muffins
20 mins Cook
Breakfast time can feel really repetitive and dull, but these delicious muffins will definitely help you start the day right!
Chelsea Bun FESTIVE Wreath
15-18 mins Cook
Raise your cinnamon bun game and try out this deliciously festive Chelsea bun wreath, trust us, it tastes just as good as it looks.
Pear & Almond mince Pies
20-25 mins Cook
It’s not Christmas without a big plate of delicious Mince Pies.
Gem Stollen Bread
45 mins Cook
This is a classic festive bread for a reason, the blend of dried fruits & marzipan is utterly delicious and couldn’t taste more like Christmas if you tried.
Apricot & Bacon Tear & Share Rolls
20-25 mins Cook
These Apricot & Bacon Tear & Share Rolls are a classic example of how sweet and savoury can work so well together!
Chocolate brownie monsters
25-30 mins Cook
These Halloween brownie monsters are almost too cute to eat.
Halloween Spider truffle cookies
12-14 mins Cook
First up in our “Love Baking” Series, we have Shane’s Spooktacular Spider Cookies. These spider cookies are the perfect combination of biscuit, chocolate and cuteness. A recipe you must try in the lead up to Halloween.
